This holiday season, whether toasting with loved ones or looking for that perfect gift, remember that everyone has a different palate and preferences. Thereâs nothing wrong with mixing whiskey with soda or serving it on the rocks or neat. Just enjoy the camaraderie and the holiday spirit. And on a spirits-related note, SLM recently launched its first podcast, Arch Eats, a series hosted by dining editor George Mahe and dining contributor Cheryl Baehr. The series explores the latest at local restaurants and bars, as well as insider tips, behind-the-scenes insights, and informed takes from industry veterans. Follow Arch Eats on Apple Podcasts, Spotify, Google Podcasts, or wherever podcasts are available. Happy holidays, and cheers to the New Year!
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HOT SPOT
Luvwoo Bar Opens in West County
If you enjoy live music, homemade snacks, and craft cocktails, then stop by the new Luvwoo Bar (12965 Olive). Helmed by Zyi Li, Jenny Wu, and Alejandra Cuervo, the bar serves up creative takes on classically inspired cocktails. The extensive menu starts with eight originals, followed by various classics grouped by their base spirits. If youâre feeling adventurous, order the Cuddles by the Bonfire, a fun and visually striking riff on a margarita riff. Or if youâre in the mood for something more recognizable, there are plenty of options, including a Manhattan, Tequila Sunrise, and French 75.
INSIDER TIP
Mixology Gifts at Intoxicology
Intoxicology (4321 Manchester) in The Grove stocks all the essentials for cocktails, including glassware, custom cocktail ice, syrups, shrubs, spirits, and books for mixologists. Owners Andy Foerstel and Melissa Pfeiffer can also help answer questions, from proper dilution percentages to stirring techniques, in addition to offering a tasting barâideal for finding something new while searching for that perfect gift for the mixologist in your life.
MARK YOUR CALENDAR
Frosted Daytime Sip and Market
On December 16 and 17 from 11 a.m.â4 p.m., the Frosted Holiday Cocktail Experience will host an outdoor holiday market. Shop for locally made goods and crafts, grab a snack from a local food truck, and sip holiday-inspired cocktails created by Pat Gioia and the StlBarkeep team. (Note: While Frosted is an event for ages 21 and up, the holiday market is family-friendly.)
On December 9, the 10th annual Whiskey In The Winter festival returned to the Hyatt Regency St. Louis at the Arch for a memorable evening featuring unlimited tastings of 400-plus whiskeys from around the world. Attendees enjoyed educational seminars, whiskey-paired food stations, cocktail bars with the city's top mixologists, live music, and more. Be the first to hear about next yearâs festival by subscribing to the mailing list.
Join dining editor George Mahe and restaurant critic Cheryl Baehr to get the inside dish on the St. Louis food scene. Listen now.
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