Plus: Anheuser-Busch spending big on Super Bowl ads, city’s plan to pay off medical debt collapses, and more
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St. Louis Business

1.20.25

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A message from associate editor Mike Miller

Improvements are taking shape—and almost fully finished—at the America’s Center Convention Complex. In this edition, we look at the upgrades and what they’ll do to help position St. Louis as an attractive destination for national conferences and events. We also highlight Anheuser-Busch’s big spending on Super Bowl ads, share an update on the city’s failed plan to pay off medical debt, and more.

 

Have feedback about this newsletter or story ideas for future editions? Do you know of any networking events we can share? Please don’t hesitate to drop me a line. 

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The new Hall 4X at America's Center. Photography by Mike Miller

DEEP DIVE

America’s Center upgrades give cause for hope

Years in the making, the $250 million expansion at America’s Center is nearing completion, giving regional tourism boosters more flexibility as they work to position the city as a destination for major conferences, conventions, and events. 

 

Much of the buzz around the project has been focused on the brand-new, 72,000-square-foot Hall 4X, which already looks like a massive upgrade to the adjacent event halls. The massive space features natural light from a series of windows, bright LED overhead lighting (a huge improvement from the yellow-tinged halogen lighting in older halls), and precisely zero pillars to obstruct the floor space.

 

Enhancements have also been made to the loading docks. It doesn’t sound sexy, but it’s exactly the kind of thing that event planners want. The 23 docks are now fully enclosed, allowing organizers to load and unload without worrying about the vagaries of St. Louis weather.

 

Perhaps the most unique new feature is the outdoor space that contains 40 culinary beds tucked away at the intersection of 10th Street and Dr. Martin Luther King Drive. There, fresh ingredients will be grown for use by Levy Restaurants, which oversees on-site food and beverage operations. The space will also be able to accommodate small outdoor gatherings. A new lobby and entrance area located off MLK Drive will also allow easier access to Halls 4X, 4, and 5.

 

Why It Matters: The convention industry is big business, but for years, St. Louis has struggled to catch up to peer host cities such as Indianapolis, Nashville, and Chicago. During the 2024 fiscal year, America’s Center hosted 67 events, welcomed nearly 900,000 guests, and contributed to almost 250,000 hotel room nights in the region. With more available space—and more attractive amenities for planners—regional leaders hope that the complex can continue building on those figures.

 

What’s Next: Hall 4X and the loading docks are ready to go. The lobby and entrance area is expected to be fully operational by spring. And last week, Explore St. Louis announced that the Church of God in Christ plans to host its annual Holy Convocation at America’s Center from 2026 to 2028, following what will have been a six-year hiatus. —Mike Miller

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Matt Daughaday

Chef Matthew Daughaday has left Idol Wolf at 21c Museum Hotel St. Louis. Photography by Kevin A. Roberts

Today's Top Stories

  • St. Louis' plan to pay off millions in medical debt will not happen (KSDK): The city planned to use $800,000 worth of funds from the American Rescue Plan Act to pay off debt held by residents. But the idea fell apart without the support of the region’s largest healthcare systems.

  • A-B investing in more Super Bowl commercials this year (stltoday): The company will have ads for Michelob ULTRA, Busch Light, Budweiser, Bud Light, and Stella Artois during the February 9 game. A 30-second spot this year is believed to cost an average of $7 million.

  • The snow removal business in St. Louis area is 'like playing the lottery' (stltoday): So far this winter, contractors with snow removal equipment are cashing in. But getting into the business requires significant investment. The cost of plow attachments ranges from $8,000–$45,000, while salt spreaders can be as expensive as $8,000.

  • Chef Matt Daughaday leaves Idol Wolf in Downtown West (SLM): The break between restaurant and chef was amicable, both parties say. Daughaday, formerly of Gerard Craft’s Taste and his own restaurant, Reeds American Table, had been with Idol Wolf since it opened in 2023.

  • Three St. Louis Advanced Auto Parts locations set to close (FOX 2): Locations in University City (6901 Olive), South City (3510 Gravois), and Mehlville (3018 Telegraph) will shut their doors this month. The company announced in November that it planned to shutter hundreds of stores nationwide.

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Things to Do

🏃‍♀️ Speed Mentoring @ Missouri Athletic Club, January 22

🍽️ ACG St. Louis’ Corporate Peer Group Dinner @ The Ritz-Carlton, January 22

🌱 OneSTL Sustainability Lab @ T-REX, January 28

🤝 Great Rivers Greenway Contractors Mixer @ Herbert Hoover Boys & Girls Club, January 29

💻 Power Lunch and Learn: Unlock Your Full Potential in 2025 @ WashU Virtual, January 30

Clock Out

CLOCK OUT

What is one item you recently crossed off your bucket list?

 

“Booking a trip to Montreal on the new Air Canada direct flight from St Louis!”

 

— Marie-Helene Bernard, St. Louis Symphony Orchestra president and CEO

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